Almond flour


We present our organic Almond flour which is obtained by fine grinding the cake expeller after de-oiling the organic grown almond. Almond flour is applicable to use in the food industry because it is very rich in nutrients and commonly used in baked goods, like cookies, cakes, and quick breads. Almond flour is rich in vitamin E and other antioxidants. In addition, it contains manganese, magnesium, copper,  phosphorous, calcium, and iron.

General Information
Specifications Organic
Origin Italy, Spain
Applications Food